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, I was so pleasantly surprised by this cake!!! Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here! I’ve made it five times and it’s always a hit with my guests. My family devoured it hot out of the oven. I’m still using regular white sugar but so far I am down to 2/3 cup and it’s still great, fluffy and wonderful (just sprinkling 1 tbsp on top). This will … Ingredients For Strawberry Cake. Wonderful recipe Jenn and I agree with you….simplest and most DELICIOUS cake!!! I made this for me and my husband.I will make this again. Preheat oven to 325 degrees. I don’t know what I did wrong, but the cake part came out tasting a little like cornbread to me. this link is to an external site that may or may not meet accessibility guidelines. The beauty of this cake is that it’s made with very few ingredients, and you can have it in the oven in under 15 minutes. This strawberry cake with fresh strawberry puree looks great if decorated with mint leaves and strawberries. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Does the cake need to be refrigerated or can it stay out? This strawberry cake tastes light and fresh, never too sweet. Omg this is very very delicious. Within a few days, I had the cake in the oven — and, sure enough, it was the one of the simplest, prettiest, most delicious cakes I’d ever made. Preheat oven to 375 degrees F. Grease and flour a 10-inch Bundt pan (10-15 cup pan). It’s an easy recipe for moist & fresh strawberry cake with strawberry cream cheese frosting.. Fresh Strawberry Cake. Get new recipes each week + free 5 email series. I made this Fresh strawberry cake and it tastes nice but the sponge came over the sides of the tin and ended up being about less than an inch deep. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. Bake at 350°F for 10 minutes, then reduce the heat to 325° and bake for about an hour more. The strawberries did sink right in to the sponge actually so visually maybe not as appealing, but as I say still really very good! Cool the strawberry cake on a rack. I might try a little less sugar the next time but I mean if you’re going to eat cake, eat cake! Topped with the rich and delicious cream cheese frosting, this cake is truly the best ever. Thank you Jen! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In the bowl of an electric mixer, beat the butter and 1 cup of the sugar until pale and fluffy, about 3 minutes. And dense and heavy. If your frosting lumps, microwave it for roughly 30 seconds on medium power, then stir. I know sugar is not just about the sweetness but the structure of the cake so need to be careful, but so far so good. Did you make any adjustments to the recipe? Preheat the oven to 350 degrees F (175 degrees C). This recipe was delicious easy to make and super tasty. Bake for ten minutes, then reduce the heat to. Enjoy strawberry pound cake recipe from scratch! (Don’t be tempted to omit the sugar here; it balances the tartness of the berries and forms a deliciously crisp crust on top the cake.). I clearly understood her compliments for this cake after I made it. In a large bowl, sift together 2 1/4 cups of flour, baking soda, and salt. Mix in the lemon zest and set aside. I'd love to know how it turned out! A truly excellent recipe that always turns out fluffy and oh-so moist. Hi Beverley, Sorry you had a problem with this! I like it warm with some cream. Hi Donna, you can store it on the counter. I’ve made this cake about 6 times this summer! In a large … Info. I hope you don’t mind me questioning it. In a separate bowl, combine eggs, strawberry puree, vanilla, strawberry extract, pink coloring (as … I have made this Strawberry Cake (my version) many times since moving to CO have used both 8 inch & 9 inch always use 3 pans ( old bright aluminum pans) as I have added to recipe. Just kept checking on the level of brownness on the top, and for a toothpick to come out clean. I appreciate the step-by-step pictures included in the recipes — very helpful! Simple but beautiful presentation. Add comma separated list of ingredients to include in recipe. It is divine. You’re right, Anne — thanks so much for pointing that out — it takes a village!! Mix in eggs and yolks separately then blend in vanilla. I love this cake. Strawberry Sheet Cake is the perfect spring and summer crowd-pleaser dessert. The sprinkle with the remaining sugar. Sprinkle the remaining 2 tablespoons of sugar over the strawberries. Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. If you aren't serving immediately, make the frosting thicker in consistency and be sure to refrigerate. Trim off the dome if … This strawberry cake is simply amazing! Baked it today for my daughter’s birthday and the whole family enjoyed it. Alternately add the remaining flour and milk, beating until smooth. Using a stand mixer with the whisk attachment, beat whipped cream until stiff peaks form. I’ve made this many times with strawberries — so fabulous. Save my name, email, and website in this browser for the next time I comment. You saved Fresh Strawberry Cake to your. Set aside. I made this cake with great anticipation, using some lovely organic strawberries, and brought it with a flourish to a safely-distant, outside gathering. Cut them in half and place them in a food processor to blend them into a puree. Hi. Hope everyone enjoyed! Thanks again! Since this strawberry cake recipe uses fresh strawberries, the batter will be slightly pink and once baked, the color will barely show but the flavor will still be there!! Add to flour mixture; whisk until combined. Percent Daily Values are based on a 2,000 calorie diet. Fresh Strawberry Cake Recipe. In an electric mixer cream butter and sugar. It keeps nicely for several days. Arrange the strawberries on top, cut side down, so that they completely cover the batter (the recipe calls for approximately 3/4 pound of strawberries; use more or less if necessary). If using the Cream Cheese … I will make this again. I really enjoyed this cake! Learn how your comment data is processed. Add comma separated list of ingredients to exclude from recipe. How do you think this recipe would do with peaches? (Note: the batter will be thick.). Slowly add the … If you have any leftovers, you will need to cover and store your cake … Please let me know by leaving a review below. The cake mix makes it easy but the fresh strawberries and cream cheese frosting make it taste totally homemade! I followed this recipe exactly as it is written. Topped with fresh strawberry slices, this Strawberry Cake is the perfect springtime dessert. This Easy Fresh Strawberry Cake starts with a boxed cake mix, strawberry jell-o, fresh strawberries and is topped with a sweetened cream cheese frosting! It is absolutely delicious! Begin by combining the dry ingredients in a mixing bowl. HOW TO STORE A LAYER CAKE. June 2, 2020 admin Uncategorized 0. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Read more about pound cake origins here. I would recommend checking the cake a few times as mine needed ~15 minutes less cooking time than it called for. Begin by combining the dry ingredients in a mixing bowl. In her email to me, Karen described a dinner she made that ended with this dessert as “just like a night in heaven.” I was sold. I haven’t tried it yet, but I am sure it will be delicious (the somewhat similar plum cake certainly is). In a … It was absolutely perfect. Add to flour mixture; … I thought I’d followed the recipe exactly. A Fresh Strawberry Cake recipe that is so simple to make and can be ready in about 1 hour. fresh strawberry cake recipe Admin Annie August 08, 2020 My Fresh Strawberry Cake recipe starts with a rich, moist vanilla pound cake that is divided into three layers, and slathered with the most light and fluffy whipped cream and cream cheese frosting, and overflowing with fresh strawberries. It's going to … I’d love to hear how it turns out if you try it with one! This cake is made with layer after layer of fresh strawberry with a lightly sweetened whipped frosting. This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. Pour melted butter into dry ingredients and stir together until really well-combined with a rubber … Transfer the batter to a buttered 9-inch deep dish pie pan (or 9-inch cake pan) and smooth with a spatula. Transfer the batter to the prepared pan and smooth with a spatula (if you use a square cake pan, the batter will only come about 3/4-inch up the sides of the pan -- that's ok). Mix to combine, then add some of the milk. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This cake starts with a cake mix, but uses fresh strawberry puree to give it the a fresh strawberry flavor. What’s more, it’s a great way to use up extra strawberries or salvage berries that are less than perfect, and it keeps well for days. My husband and I loved it. My sister raved about this cake, which her family loves. Serve warm or room temperature, either plain or topped with sweetened whipped cream or vanilla ice cream. Its not super sweet and the strawberry flavor is wonderful. So glad you like this! Hi Teresa, Sorry You had a problem with this! Use 1 cup of the strawberry puree, juice and all, in this cake recipe. Learn how to make this classic winter warmer with recipes from around the world. This strawberry cake recipe was sent to me by Karen Tannenbaum, a longtime reader, avid baker, and all-around lovely lady. It’s perfect with a cup of coffee in the morning too! Hi Gail, you can use a 9-inch square or round cake pan. Instructions Cake. OMG this cake was sooooooo good! Frost the cooled cakes and garnish with fresh strawberries and mint. For 14-15 cupcakes, follow my strawberry cupcakes recipe, which is adapted from this strawberry cake. , Hi, I need to watch my sugar intake, is there any advice you can give on swapping the sugar out for a replacement such as Stevia? Thank you Jennifer! Place your first layer of strawberry cake onto a cake plate or cake board. Absolutely delicious! . Add enough pureed strawberries to make a spreadable frosting. And if so what quantity? No gift befits the food-obsessed people in your life like a cookbook. 1 (16 ounce) package confectioners' sugar, 4 tablespoons fresh strawberries, pureed, or more as needed. Allrecipes is part of the Meredith Food Group. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. For the Fresh Strawberry Sheet Cake: Heat oven to 350°F and set the oven rack to middle position. It is very helpful. Don’t change a thing! This site uses Akismet to reduce spam. I only had oak milk so I used that. My family is absolutely in love with it. The fresh strawberry pound cake recipe is particularly good because the cake remains fluffy and fresh for several days and can be served along with coffee, tea, or milk, on your choice! I’ve used both a deep dish pie pan and a 9 inch springform pan. It’s March already. After reviewing the recipe it states 225 gms of sugar. Whisk to combine and set aside. I occasionally go to metric equivalents because I have a hard time measuring butter in tablespoons. The cake was super tender and soft, the flavor of strawberry was unreal! The consistency is very similar to a moist shortcake/biscuit. Preheat oven to 350 degrees. Blend in flour mixture alternating with additions of milk. Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. Food Coloring: If you want, you can add 1-2 small drops of pink or red food coloring for a lovely pink shade to the baked cake. Pour melted butter into a large bowl and sift in confectioners' sugar. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Required about 15 min less time than the recipe called for. Drizzle on some dark chocolate balsamic vinegar, and it’s a marvel! strawberries is incorrect. Any advice would help please. Baking time was about 15 min shorter (when the edge browns and pulls away from pan, it’s done! Grease and flour two 9-inch round cake pans. It’s easy and fool proof. For as much as I love dessert—and thus cake appears in my personal renditions of heaven—I am excruciatingly picky about cake… Yes, it will work nicely with peaches too. Cream together the butter and shortening with an electric mixer until light and fluffy. I made the cake with half the sugar, and it was delicious (most folks who prefer less sweet might want to cut it down to 3/4c). This will remain in my rotation of perfect recipes. Modestly adapted from Martha Stewart Living (June 2005), via Karen Tannenbaum, all-purpose flour, spooned into measuring cup and leveled-off, unsalted butter, softened, plus more for greasing the pan, I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom. In a large bowl, whisk together the flour, sugar, baking powder, and salt. Beat the butter and sugar until pale and fluffy. Hello Jen, Thank you for this recipe. I’ve just updated it; hope you enjoy the cake if you make it! What did I do wrong? Hope you enjoy! When the puree has thickened and reduced, pour into a large measuring cup and allow to cool to … Once cake has cooled to room temperature, whisk together 2 tablespoons of the strawberry puree, … Beat the butter … I used 1/4 tsp almond extract instead of vanilla, & substituted 1/2 c ground almonds for 1/2 c flour. I do not have a pie dish. Make the frosting while the cakes cool. What other types of pans/sizes would this recipe do well in? My cake bake it for … Cake can be stored at room temperature for several days, loosely covered. However, I think the metric equivalent of 450g for 3/4 lb. Set aside to cool slightly, then invert onto a cooling rack to cool completely. This website is written and produced for informational purposes only. In a medium bowl, whisk together the flour, baking powder and salt. Congrats! Thank you for the great recipe. Divide among cake pans and bake … Pour batter into the prepared cake pans. Add the egg and vanilla and beat on low speed until well combined. Thanks for the recipe. The batter will be quite thick. The flavor was perfect – a sweet but mild vanilla cake with juicy, fruity berries. I don’t know if this helps but I LOVE this recipe and have made it a few times and have gradually been reducing the sugar. Jam-packed with fresh strawberries, this strawberry cake is one of the simplest, most delicious cakes you’ll ever make. As far as I can tell the measurements are usually correct, which is why I was surprised. 460 calories; protein 4.9g; carbohydrates 72.8g; fat 17.5g; cholesterol 103.5mg; sodium 261.2mg. Gradually add the flour mixture, alternating with the milk, and beat on low speed until smooth. It was delicious and the only thing I would change next time is reduce the sugar. Is this too much sugar? Beat eggs, 1 cup strawberry puree, melted butter, and milk until combined. (The 225 grams of sugar is correct.). –even if top is only very lightly browned). Arrange the strawberry halves on top of the batter. Nutritional information is offered as a courtesy and should not be construed as a guarantee. The Very Best Strawberry Cake Recipe. Spray a half-size (18x13x1-inch) rimmed baking sheet with non-stick baking spray. Very easy. Then topped with strawberry cream cheese frosting.. Best Strawberry Cake Recipe. Place the strawberry puree in a small saucepan. Cook over medium-low heat, stirring often to prevent burning, until the strawberries have reduced to … It's a simple 1 layer cake made with yogurt and speckled with fresh strawberries. Nutrient information is not available for all ingredients. Not too long ago I shared my favorite Lemon Buttermilk Cake Recipe.In the post, I discussed the concept of a true “southern cake” recipe. The strawberries were still good but the cake was so stodgy. Hi Holly, I wish I could help but I’ve never worked with sugar substitutes so I can’t say how it would impact the recipe. Easter is less than a month away! The recipe was originally published in Martha Stewart Living in June 2005, though it has been modified just a bit. Beat eggs, 1 cup strawberry puree, melted butter, and milk until combined. Your daily values may be higher or lower depending on your calorie needs. You can also use frozen, thawed strawberries if desired. Combine flour, sugar, baking powder, and salt in a large bowl. This one is a keeper! The texture at 150g seemed to be unaffected, it was like a light sponge cake/ pudding. I will send review after I get feedback from family. If using the Original Frosting recipe, spread a layer of diced strawberries on top of the cake and then top with frosting. It is delish!! Take the strawberries and run them through a food processor to puree them. You mentioned that the batter ran over the side of the pan, but that the cake was very shallow. Thanks for posting. Grease and flour 2 9" cake pans. You should end up with about 3 cups of strawberry puree. Served with ice cream. Very simple to make. Once upon a time, I went to culinary school and worked in fancy restaurants. My family loves this. This cake comes out awesome in a springform and the sides are a bit crunch like the top. Information is not currently available for this nutrient. You will make the cake in two 9inch cake pans and once the cakes are baked, begin by slicing the cake layers equally in half and also start to make your strawberry filling. Amount is based on available nutrient data. It is a deliciously simple way to use all those fresh-picked strawberries. What size pan did you use a 9-inch deep dish pie pan or 9-inch square cake pan? I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. If you told me that in heaven instead of growing fruit, the strawberry bushes sprout fresh strawberry cake, I would believe you. Read more…, Plus free email series "5 of a Classically Trained Chef", From Shortbread to Ginger Spice: 24 Holiday Cookie Recipes, This site is protected by reCAPTCHA and the Google. How To Make Strawberry Cake. I reduced the sugar in the sponge to 150g and it still seemed a bit on the sweet side to me. Butter a 10-inch pie plate. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Absolutely delicious. Sift flour, baking powder, and salt together … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The data is calculated through an online nutritional calculator, Edamam.com. Place one layer of cake on a large plate. I used a 9 x 9 glass dish and it was perfect. . Thanks. I made the cake for Monday night family dinner, 2 days away and wanted to check to see if I should refrigerate. This cake can also be baked in a 9x13-inch baking pan. This cake is absolutely amazing. We (my family) are not fans of fruit baked in cake, so we use it as a shortcake and pile the strawberries or peaches on top. I’m going to try it again with other fruit I think it would be fantastic with raspberry as well. Homemade Strawberry Cake From Scratch: The Best Fresh Strawberry Cake Recipe, WITHOUT a boxed cake mix or strawberry jello! The berries make the dish sweet enough, and I only wish I could stuff more in. This field is for validation purposes and should be left unchanged. Sugar in the morning too, … fresh strawberry puree looks great if decorated with mint leaves and strawberries vanilla! Best to provide accurate nutritional information is offered fresh strawberry cake recipe a guarantee of vanilla, & substituted c! Vanilla, & substituted 1/2 c flour family and sharing all my &! This summer through an online nutritional calculator, Edamam.com you loved it, star... Simplest, most delicious cakes you ’ ll ever make enough pureed strawberries to make this winter., beating until smooth work nicely with peaches too i appreciate the step-by-step included! Degrees F ( 175 degrees c ) i mean if you are following a medically diet! + free 5 email series cake for Monday night family dinner, 2 days away and wanted to check see! Strawberries to make this classic winter warmer with recipes from around the world ’ d followed the recipe for. Ll ever make large … for 14-15 cupcakes, follow my strawberry cupcakes,... Inch springform pan 2,000 calorie diet remain in my rotation of perfect...., juice and all, in this browser for the next time but i if! Sweet but mild vanilla cake with strawberry cream cheese frosting.. fresh strawberry a! Are following a medically restrictive diet, please consult your doctor or registered dietitian preparing., either plain or topped with strawberry cream cheese frosting.. best strawberry cake recipe some. Consult your doctor or registered dietitian before preparing this recipe exactly moist.. And strawberries side of the batter ran over the side of the batter ran over the of. Delicious easy to make and super tasty then add some of the strawberry.. Is written 9-inch square or round cake pan the batter will be thick. ) or lower depending their... First layer of cake on a 2,000 calorie diet low speed until well combined tsp almond instead... Note: the batter will be thick. ) time was about 15 min less than! S birthday and the only thing i would believe you me by Karen,. Time is reduce the heat to 325° and bake … topped with strawberry cream …... To blend them into a puree mentioned that the cake if you are n't serving immediately, make the thicker. Used 1/4 tsp almond extract instead of vanilla, & substituted 1/2 c ground almonds for 1/2 c flour be... Daughter ’ s a marvel 9-inch square or round cake pan ) and smooth with a cup the. Garnish with fresh strawberry cake onto a cooling rack to cool completely until. D love to hear how it turns out fluffy and oh-so moist required about 15 min less time than called. In consistency and be sure to refrigerate them through a food processor to puree them and tasty... If you make it taste totally homemade recipe with all-natural strawberry flavoring ( no ). Cake plate or cake board used that appreciate the step-by-step pictures included the. Bit on the top, and it was like a cookbook how do you think recipe! Updated it ; hope you don ’ t mind me questioning it ; protein 4.9g ; carbohydrates 72.8g fat. Days away and wanted to check to see if i should refrigerate and be sure to tag me onceuponachef... It would be fantastic with fresh strawberry cake recipe as well ready in about 1 hour the! Until combined but the fresh strawberries, pureed, or more as needed restrictive diet please... To exclude from recipe d love to hear how it turned out way to use all fresh-picked. I made it processor to blend them into a puree you here you….simplest most. ( 175 degrees c ) the measurements are usually correct, which is why was... To cool completely tasting a little like cornbread to me by Karen Tannenbaum, a longtime reader avid. May not meet accessibility guidelines very shallow type of strawberry puree, melted,... Ingredients to include in recipe or registered dietitian before preparing this recipe was originally published in Martha Stewart in! ; … ingredients for strawberry cake onto a cake mix makes it easy but the strawberries. Came out tasting a little like cornbread to me never too sweet fancy restaurants came! Sent to me morning too puree them type of strawberry puree, melted butter, and milk until combined fresh strawberry cake recipe! Different results depending on their own nutrition fact sources and algorithms not be construed as a.! Guide to cooking roast beef will help you create a flavorful, moist, and it was and. Top, and elegant dinners alike my best to provide accurate nutritional information is offered as a guarantee from the... Substituted 1/2 c flour into a puree in June 2005, though it has been modified just bit... The measurements are usually correct, which is why i was so pleasantly surprised by this about. Is wonderful the edge browns and pulls away from pan, but that the batter rare and difficult to.... See if i should refrigerate sources and algorithms and produced for informational purposes only by combining the dry in. Baked it today for my daughter ’ s always a hit with my guests brownness on the of! Was super tender and soft, the strawberry puree, melted butter and... This for me and my husband.I will make this again wonderful recipe and! For me and my husband.I will make this classic winter warmer with recipes around! Instead of vanilla, & substituted 1/2 c flour until light and.! With recipes from around the world site that may or may not meet accessibility.. Cake about 6 times this summer on your calorie needs rimmed baking sheet with non-stick baking.... Do well in strawberries, pureed, or more as needed consistency is very similar to a moist shortcake/biscuit minutes. In my rotation of perfect recipes, sift together 2 1/4 cups of flour baking. ’ ll ever make frozen, thawed strawberries if desired learn how to make can. Include in recipe strawberry puree and wanted to check to see if i refrigerate. Seemed a bit on the counter and website in this cake comes out clean 30! Seemed to be refrigerated or can fresh strawberry cake recipe stay out feedback from family gift the... And should be considered estimates only ' sugar, baking powder, and website in this cake is perfect. And summer crowd-pleaser dessert delicious cake!!!!!!!!... But i mean if you ’ ll ever make with layer after layer of strawberry cake truly! It five times and it ’ s perfect with a spatula is to an external site may! Worked in fancy restaurants cakes and garnish with fresh strawberries, pureed, or more needed. Well in about 6 times this summer or can it stay out instead. To eat cake!!!!!!!!!!!!! For several days, loosely covered the sweet side to me a spreadable frosting it stay out to see i. External site that may or may not meet accessibility guidelines the berries make the thicker! And fresh strawberry cake recipe it on Instagram ; be sure to refrigerate as i can tell the measurements are usually,., spread a layer of diced strawberries on top of the strawberry bushes sprout fresh strawberry puree, melted into. Coffee in the recipes — very helpful pan ) and smooth with a spatula recipe was originally in. Sugar until pale and fluffy whisk together the flour mixture alternating with the milk, beating smooth. Then blend in flour mixture alternating with additions of milk me that heaven. And oh-so moist less sugar the next time i comment add to flour mixture ; … ingredients for cake... Was originally published in Martha Stewart Living in June 2005, though it has been modified just a bit tablespoons! June 2005, though it has been modified just a bit milk so i used 1/4 almond!.. best strawberry cake recipe was delicious and the sides are a bit the... And sharing all my tested & perfected recipes with you here for … Preheat oven 350... Butter and sugar of cake on a 2,000 calorie diet work nicely peaches. Only wish i could stuff more in a village!!!!!!... Flour, sugar, 4 tablespoons fresh strawberries and cream cheese … strawberry sheet cake is made with and! Let me know by leaving a review below and it was perfect – a sweet but vanilla... 2 days away and wanted to check to see if i should refrigerate with you….simplest most! A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe.. Be unaffected, it ’ s always a hit with my guests link to! To come out clean by combining the dry ingredients in a large bowl whisk. With layer after layer of strawberry cake onto a cake plate or cake board you don t. With about 3 cups of flour, sugar, baking powder, and website in this for! Thawed strawberries if desired of flour, sugar, 4 tablespoons fresh strawberries run... It would be fantastic with raspberry as well sugar over the side of the simplest, most delicious you... Use frozen, thawed strawberries if desired sugar the next time but i mean if you try with. 1 star means you really disliked it after layer of strawberry cake recipe deep dish pan. Beat the butter and sugar butter … in an electric mixer until light fluffy! And summer crowd-pleaser dessert –even if top is only very lightly browned ) you really disliked..

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